Archive | May 2015

May’15: 午餐總匯

  • 欖角蒸排骨、雲耳勝瓜炒魚片、羅漢果大白菜湯
  • 北菇蒸雞、黑椒洋葱炒雞柳、冬瓜去濕湯
  • 冬瓜炆排骨、菜莆煎蛋、薏米排骨冬瓜湯、竹庶茅根水
  • 燒泰式雞翼、肉片椰菜花、紅蘿蔔竹蔗豬骨湯、冬瓜圓肉露

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0515 欖角蒸排骨、雲耳勝瓜炒魚片、羅漢果大白菜湯欖角蒸排骨、雲耳勝瓜炒魚片、羅漢果大白菜湯

0515 北菇蒸雞、黑椒洋葱炒雞柳、冬瓜去濕湯北菇蒸雞、黑椒洋葱炒雞柳、冬瓜去濕湯

0515 冬瓜炆排骨、菜莆煎蛋、薏米排骨冬瓜湯、竹庶茅根水冬瓜炆排骨、菜莆煎蛋、薏米排骨冬瓜湯、竹庶茅根水

0515 燒泰式雞翼、肉片椰菜花、紅蘿蔔竹蔗豬骨湯、冬瓜圓肉露燒泰式雞翼、肉片椰菜花、紅蘿蔔竹蔗豬骨湯、冬瓜圓肉露

Click here to see my other reviews on the local dining scene (2015).

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周圍食 May’15::Craft Brew & Co

It’s a pretty noisy bar, the streetview is quite nice though. Food is so-so. They were supposed to give duck fat fries in the combo meal, but the waitress didn’t mention anything and just swapped for normal potatoes.

My ratings: ❤❤
Price range: $$

0515 Black Forest Bratwurst 1 (Craft Brew & Co) 0515 Black Forest Bratwurst 2 (Craft Brew & Co)Black Forest Bratwurst
Grilled Onions, Sauerkraut & German Mustard
It tastes okay, but the hot dog was cold…

Click here to see my other reviews on the local dining scene (2015).

Craft Brew & Co
G/F, Cheong King Court, 36 High Street, Sai Ying Pun
2559 0498

周圍食 May’15::川味美食

My ratings: ❤❤❤❤
Price range: $

0515 秘製醬汁撈紅薯幼粉 (川味美食)秘製醬汁撈紅薯幼粉
麻辣豬耳、豬红、炸醬、芽菜、花生、蔥花、芫茜及秘​​製醬料

Click here to see my other reviews on the local dining scene (2015).

川味美食
葵芳禮芳街1號地下B號舖
2406 8266